Saturday, March 17, 2012

Spicy Pork Dish with Coconut Milk

The following Spicy pork dish is now becoming one of my new favorites. It is not only yummy but it is also affordable and is suitable for a tight budget, while still leaving you feeling full. For all the people like me who are craving for spicy food, you might want to try the recipe below.


  • 1 jalapeno cut in strips
  • 1 chunk of ginger peeled and cut into thin strips
  • 1/2 of  one large red onion cut into strips
  • 1/2 of one large green onion cut into strips
  • 1 carrot peeled and cut into strips
  • 3 gloves of garlic - sliced

  • 1/2 lbs pork cut into strips 

  • 1 1/2 cup of coconut milk - I used Chaokoh Thai coconut milk
  • Ground Cayenne red pepper
  • Salt
  • black ground pepper
  • 1 tbsp of olive oil
  • 1/2 a cup water


1. Heat up pan or skillet with olive oil in medium-high heat.
2. Add pork in the pan and saute  pork for 10-15 minutes of until the pork is brown.
3. After the pork becomes brown add the rest of the ingredients; garlic,onions, red and green bell peppers, carrots and jalapeno.Mix it well and saute it for 10 minutes or until it become soft.
4.Add water and bring it to a boil.
5. Pour in the coconut milk in the pan and  add ground cayenne red pepper. Mix all the the ingredients well and bring it to a boil.
6. Add salt and pepper to taste.
7. Serve it hot with rice on the side or with rice noodles mix in.

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